top of page

The Study Abroad Files
UF Travel Reporting 2022
Home: Welcome
Search


The Munchies of Mercado de San Miguel
By Jared Teitel Plates of shellfish, olives, thick slices of Iberian ham, clean cuts of Mozzarella, fresh produce, and a slew of...
Jared Teitel
May 18, 20227 min read
5
0


Eat With Me: Four Days Abroad in Madrid and Toledo
by: Cassandra DesVergers A Foundation Rooted in Food Like so many places around the globe, food is at the heart of Spanish culture....
Cassandra DesVergers
May 18, 20225 min read
14
0


Tasty Tapas and Meals
Food is one of the best ways to experience a different culture. Many dishes and recipes are vital to culture in a certain area. To truly...
jakebower
May 18, 20224 min read
10
0


MescladÃs: A restaurant, school and social justice organization
By: Alexa Herrera A tiny hole-in-the-wall restaurant has big goals for their students and for carrying out their mission. When you walk...
alexah1111
May 18, 20225 min read
4
0


Mercado de San Miguel: Tapas Tour
Just steps from Plaza Mayor, Mercado de San Miguel is the best place to get a taste of traditional Spanish flavors from all over the...
kcaranante
May 18, 20225 min read
4
0


Long History, Good Service and a Suckling Pig
By Meredith Rideout The city of Madrid, Spain, is rich in history. It has been inhabited since the Stone Age and is currently the capital...
meredithrideout
May 18, 20224 min read
9
0


Comparing Cuisines Across Countries
By Katherine York I’m a foodie, so coming to Spain was something very exciting for me. Tasting new flavors and trying different things is...
katherineyork
May 18, 20225 min read
14
0
Home: Blog2
bottom of page